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The diversity of the
team's experience, skills, and knowledge of business principals have
produced a record of success for businesses across a broad spectrum of
restaurant market segments. |
 Mark
D. Podgainy
mpodgainy@getzlerhenrich.com
Mark D. Podgainy
has more than 20 years of experience in the
hospitality and food service industries,
both as an advisor and as a member of the
operations team. He has worked with companies
in situations ranging from underperformance to
bankruptcy. He has provided operations
restructuring, business plan analysis,
performance improvement, cash and vendor
management, bankruptcy consulting and interim
management services. Mark’s restaurant client
list includes
Big Boy Restaurants,
Roadhouse Grill,
and
Eateries, Inc.
(Garcia’s,
Garfield’s
and
Pepperoni Grill
concepts), among others. Mark has also held
line and management positions, including at
Howard Johnson’s Restaurants.
Mr. Podgainy is a consultant with Prolman
Associates’ affiliate
Getzler Henrich.
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